Coriander Seeds

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About Our Coriander Seeds

Coriander Seeds, locally known as Dhania, are one of the oldest spices in the world and a staple in Indian cuisine. At SIDDH SAGAR OVERSEAS, we export premium-quality coriander seeds sourced from India’s most fertile spice-growing regions. Each batch is carefully cleaned, sorted, and packaged to meet international quality and hygiene standards.

With their mild, citrusy flavor and warm aroma, coriander seeds are widely used in spice blends, curries, pickles, and seasoning. They are also valued for their medicinal and digestive benefits, making them a highly demanded spice across global markets.

Coriander Seeds

Coriander Seeds (Dhania) have a distinctive aroma and taste, that helps in enhancing the taste of a cuisine, when added. Coriander seeds are ground into a fine powder, which is then used to give flavor to the food items.

Botanical Name: Coriandrum Sativum

Common Name: Coriander, Dhana

Availability

In India it is mainly harvested in February – March

Packing

500gm, 1kg, 5kg, 10kg, 25kg, 50kg

Specification of Whole Eagle Quality

SpecificationWhole Eagle Quality 99.5Whole Eagle Quality 98
Purity99.5%98%
ProcessSortexMachine Clean
Splits0.5% Max2% Max
Admixture0.5%2%
Moisture8%8%

Specification of Split Eagle Quality

SpecificationSplit Eagle Quality 99.5Split Eagle Quality 98
Purity99.5%98%
ProcessSortexMachine Clean
Splits0.5% Max2% Max
Admixture0.5%2%
Moisture8%8%

What's the benefits

“Our high-quality coriander seeds are sourced from trusted growers to retain their natural freshness and citrusy aroma. Every seed is cleaned and processed with care, ensuring authentic flavor and consistent quality for kitchens around the world.”

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